Granular Ricotta is a ricotta with a lower moisture content, manufactured and packed in a special way on advanced Italian equipment. Granular Ricotta can be used for baking, as a substitute for quark in syrniki (Russian quark pancakes) and in other dishes. Ricotta goes well with various condiments such as spice, honey, jam. All recipes with ricotta
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The company "Umalat" supplies its products to all regions of Russia.